Grilled salmon with lime butter sauce

Name: Grilled salmon with lime butter sauce
Cook time: 45 min
Total time: 45 min
Yield: 6 servings
Ingredients: 1.00 шт Филе лосося; 0.25 ч. л. Цедра лайма; по вкусу Соль; по вкусу Свежемолотый черный перец; 0.17 ст. л. Оливковое масло

Grilled salmon steaks with a crispy crust, sprinkled with fresh lime zest and complemented by a delicate butter sauce. A simple and elegant way to prepare fish for dinner.

Total: 45 min
Standard serving: 184.8 g

Hot dishes
Mediterranean cuisine
Lunch
Dinner
On the grill
Easy
Quick

Ingredients

Total 5

Salmon fillet
180 g≈ 1 pcs
Lime zest
0.5 g≈ 1/4 tsp
Salt
to taste
Black peppercornsground
to taste≈ 1.5 pcs
Olive oil
2.55 ml≈ 1/2 tsp

Instructions

1
Step 1
Preheat the grill.
2
Step 2
Rub the salmon fillet with salt and freshly ground black pepper. Lightly drizzle with olive oil.
3
Step 3
Place the fillet on a preheated grill. Cook for 4–6 minutes on each side until done.
4
Step 4
Transfer the salmon to plates. Sprinkle with lime zest and place a tablespoon of butter-lime sauce on each steak.

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Instructions

Step 1

Step 2

Step 3

Step 4

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Grilled Pork Skewers with Lemon Zest

Chicken skewers with onion and barbecue sauce

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