Skillet Omelette Finished on the Grill
A simple omelet made from eggs and milk, pan-fried and finished on the grill. This dish doesn't require complex skills — the main things are a good pan and attention to detail.
- Total
- 10 min
- Standard serving
- 92.1 g
Ingredients
Total 4Instructions
- 1
Step 1
Whisk the eggs with milk until smooth and uniform consistency.
- 2
Step 2
Heat vegetable oil in a pan. Pour the egg mixture, stirring with a spatula so the omelet cooks evenly. Fry on both sides until medium-rare.
- 3
Step 3
Transfer the omelet to the grill and cook the top until fully done.
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