Usuba
Pastrami Sandwich with Pickled Onions and Processed Cheese
A hearty pastrami sandwich on ciabatta with melted cheese, pickled onions, and cucumbers. A sauce made from mustard, mayonnaise, and honey gives the dish a piquant flavor. Ideal for a quick lunch or snack.
- Prep
- 40 min
- Cooking
- 15 min
- Total
- 55 min
- Standard serving
- 719.5 g
Ingredients
Total 11
Instructions
- 1
Step 1
Prepare all ingredients.
- 2
Step 2
In a saucepan, mix water, vinegar, and sugar. Bring the mixture to a boil and cook until the sugar dissolves. Remove from heat.
- 3
Step 3
Slice the onion into thin rings and place in the marinade for 40 minutes.
- 4
Step 4
Mix mustard, mayonnaise and honey for the sauce.
- 5
Step 5
Slice the cucumbers into rings.
- 6
Step 6
Cut the ciabatta in half lengthwise and dry it in a dry pan.
- 7
Step 7
Spread the ciabatta with sauce and arrange the pastrami on top. Place 3 slices of processed cheese on top.
- 8
Step 8
Arrange the cucumbers and pickled onions.
- 9
Step 9
Cover with the second half of the ciabatta and secure the sandwich with skewers.
- 10
Step 10
Serve the sandwich immediately.
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