Baguette Pizza with Ham and Peppers
Quick pizza based on crispy baguette with tomato sauce, ham, olives, bell peppers and melted mozzarella. Baked in the oven in just a few minutes.
- Total
- 30 min
- Standard serving
- 148.3 g
Ingredients
Total 9Instructions
- 1
Step 1
Preheat the oven to 220 degrees. Cut the baguettes in half lengthwise and place on a baking sheet. Put in the oven for 5 minutes until crispy.
- 2
Step 2
Remove the baguettes from the oven, let them cool slightly and rub with a garlic clove.
Spread with tomato puree and passata. Layer the sliced ham, olives in circles, peppers in strips, and sprinkle with grated mozzarella.
- 3
Step 3
Place in the oven for 6–8 minutes until the cheese melts. Serve hot.
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