Usuba
Skillet Pizza with Sour Cream
A simple dish made from liquid batter with filling and melted cheese. Cooked on the stovetop in just a few minutes without an oven.
- Total
- 10 min
- Standard serving
- 98 g
1
Ingredients
Total 5
Instructions
- 1
Step 1
Mix sour cream, mayonnaise, flour and eggs. The consistency should be liquid, like sour cream.
- 2
Step 2
Grease the pan with oil and pour the batter onto the bottom.
- 3
Step 3
Place the filling on the dough: tomatoes, sausage, cucumbers, olives or other ingredients to your taste.
- 4
Step 4
Drizzle the filling with mayonnaise and generously sprinkle with grated cheese in a thick layer.
- 5
Step 5
Place the pan on the stove over medium heat.
- 6
Step 6
Cover the pan with a lid as soon as the cheese starts to melt. Cook for a few minutes until the cheese is completely melted.
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