Salmon and Avocado Sandwich
An elegant sandwich with thin slices of salmon, tender avocado, and sesame seeds. Crispy bread, creamy filling, and fresh herbs create a harmonious combination of flavors.
- Total
- 7 min
- Standard serving
- 107 g
Ingredients
Total 7Instructions
- 1
Step 1
Slice the salmon into thin slices.
- 2
Step 2
Peel the avocado and slice it.
- 3
Step 3
Transfer the avocado to a bowl and mash with a spoon or fork until smooth and uniform.
- 4
Step 4
Drizzle the avocado with lemon juice.
- 5
Step 5
Salt to taste.
- 6
Step 6
Add cream cheese.
- 7
Step 7
Mix all ingredients thoroughly.
- 8
Step 8
Toast a slice of bread on a dry hot skillet on both sides for about a minute each, then let it cool.
- 9
Step 9
Spread the bread with the prepared avocado and cheese mixture.
- 10
Step 10
Place the sliced salmon on top and sprinkle with sesame seeds.
- 11
Step 11
Garnish with arugula leaves and serve.
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