Cottage Cheese Soufflé with Pear and Banana

Name: Cottage Cheese Soufflé with Pear and Banana
Cook time: 10 min
Total time: 10 min
Yield: 2 servings
Ingredients: 125.00 г Творог; 0.50 шт Куриное яйцо; 0.50 шт Яичный белок; 0.50 ст. л. Сахар; 0.50 шт Груши; 0.50 шт Бананы

Delicate cottage cheese soufflé with fruits, cooked in the microwave. A light and airy dish thanks to whipped eggs. Perfect for breakfast or a light dessert.

Total: 10 min
Standard serving: 321 g

Desserts
Breakfast
Vegetarian
In the microwave
Easy
Quick
Quick and easy
Under 30 minutes

Ingredients

Total 6

Cottage cheese
125 g≈ 2/3 can
Chicken egg
25 g≈ 1/2 pcs
Egg white
15 g≈ 1 tbsp
Sugar
6 g≈ 1.5 tsp
Pears
90 g≈ 1/2 pcs
Bananas
60 g≈ 1/2 pcs

Instructions

1
Step 1
Whisk the eggs with cottage cheese until smooth.
2
Step 2
Add sugar and diced pear with banana. Mix.
3
Step 3
Choose a dish with high sides — the soufflé rises during cooking. Place in the microwave for 3 minutes at 750 W power. If the power is higher, reduce the time.

Cooked it?Did you cook this recipe?

Mark it as cooked

Rate itRate the result

Your rating will be saved after sign-in

8 recipes

Cottage Cheese Pudding in the Microwave
A delicate cottage cheese pudding prepared in just a few minutes in the microwave. The dish turns out airy and sweet, perfect for breakfast. The recipe is designed for four servings in silicone molds and easily scales up for larger quantities.
18.3g
Protein
7.3g
Fat
13.7g
Carbs
174 kcal / for 1 serving (129 g)
Cottage Cheese Dessert with Apple and Pear
A layered dessert featuring apple puree, caramelized pear, cottage cheese cream, and cookies. The combination of delicate cottage cheese, fruits, and crispy base creates a contrasting texture and rich flavor.
7.8g
Protein
16.5g
Fat
42.2g
Carbs
322 kcal / for 1 serving (307.3 g)
Cottage Cheese Casserole with Raisins
Delicate cottage cheese casserole with semolina, raisins, and vanilla. A simple recipe for a homemade dessert that cooks quickly and turns out fluffy and aromatic. Perfect for family meals and festive menus.
23.5g
Protein
20.3g
Fat
37.2g
Carbs
386 kcal / for 1 serving (201.6 g)
Cottage Cheese Pancakes with Flour
Soft cottage cheese pancakes with a crispy crust. They cook quickly and easily, perfect for breakfast or dessert. Serve with sour cream, jam, or condensed milk.
26.8g
Protein
9.3g
Fat
37.4g
Carbs
324 kcal / for 1 serving (194.1 g)
Cottage Cheese Pancakes 5% Fat
Tender syrniki with a soft consistency. Medium-fat cottage cheese provides the ideal balance — the dish turns out fluffy and doesn't fall apart when frying. Perfect for breakfast or a light dessert.
49.4g
Protein
41.2g
Fat
73.3g
Carbs
806 kcal / for 1 serving (418.4 g)
Banana Pancakes in 5 Minutes
Simple pancakes made from three ingredients: ripe banana, eggs, and sugar. Cooked without oil in a pan, they turn out tender inside with a crispy crust outside.
3.6g
Protein
2.8g
Fat
8.1g
Carbs
69 kcal / for 1 serving (56 g)
Cottage Cheese Casserole without Flour with Starch
A light cottage cheese casserole with a tender consistency. Starch gives it an airy texture, and raisins add sweet notes. The dish is perfect for breakfast or dessert.
25g
Protein
10g
Fat
14.3g
Carbs
219 kcal / for 1 serving (173.6 g)
Cheese Pancakes with Cinnamon and Sugar
Tender cottage cheese pancakes with aromatic cinnamon. Serve with sour cream or on their own. Instead of cinnamon, you can use vanilla sugar or combine both ingredients to taste.
20.1g
Protein
8.9g
Fat
21.9g
Carbs
227 kcal / for 1 serving (148.3 g)

Instructions

Step 1

Step 2

Step 3

Cooked it?Did you cook this recipe?

Rate itRate the result

Cottage Cheese Pudding in the Microwave

Cottage Cheese Dessert with Apple and Pear

Cottage Cheese Casserole with Raisins

Cottage Cheese Pancakes with Flour

Cottage Cheese Pancakes 5% Fat

Banana Pancakes in 5 Minutes

Cottage Cheese Casserole without Flour with Starch

Cheese Pancakes with Cinnamon and Sugar

The site can be installed as an app