Cottage Cheese Pancakes with Rice Flour
Light cottage cheese pancakes without wheat flour — made with cottage cheese and rice flour. Sweetened with stevia, flavored with vanillin. Cooked in a skillet until golden brown.
- 27.9g
- Protein
- 10.4g
- Fat
- 13.8g
- Carbs
230 kcal / for 1 serving (188.3 g)

