Baked Chicken Roll with Vegetables
Tender chicken fillet with goat cheese and herbs, rolled up and baked with potatoes and beets. The dish turns out juicy, aromatic and is perfect for a family dinner or festive table.
- 27.1g
- Protein
- 4.7g
- Fat
- 79.5g
- Carbs
456 kcal / for 1 serving (624.5 g)

