Duck Breast with Orange Sauce
Tender duck breast with crispy skin in a fragrant orange sauce. The dish is prepared simply and quickly, making it perfect for a festive table. The sweet and sour sauce with orange zest complements the meat beautifully.
- 13g
- Protein
- 17.4g
- Fat
- 22.4g
- Carbs
293 kcal / for 1 serving (201.9 g)

