Usuba
Baked Cheese Pancakes with Vanilla
Tender sirniki baked in the oven. Cottage cheese mixture with vanilla aroma and a light crispy crust. Served with sour cream and powdered sugar.
- Total
- 36 min
- Standard serving
- 121.5 g
Ingredients
Total 10
Instructions
- 1
Step 1
Put the cottage cheese in a deep bowl.
- 2
Step 2
Add a chicken egg.
- 3
Step 3
Pour in the sugar.
- 4
Step 4
Add salt.
- 5
Step 5
Blend the cottage cheese mixture with an immersion blender until smooth.
- 6
Step 6
Add vanilla sugar.
- 7
Step 7
Pour in the baking powder.
- 8
Step 8
Add flour gradually.
- 9
Step 9
Mix the dough with a silicone spatula until smooth.
- 10
Step 10
Form small balls from the dough, lightly press each one and roll in flour.
- 11
Step 11
Place the syrniki on a baking sheet lined with parchment paper. Brush the paper with sunflower oil.
- 12
Step 12
Coat the syrniki with sour cream on top. Place in an oven preheated to 180 degrees. Bake for 20–25 minutes until a golden crust forms.
- 13
Step 13
Sprinkle the finished syrniki with powdered sugar.
Cooked it?Did you cook this recipe?
Rate itRate the result
Your rating will be saved after sign-in
