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Pumpkin and Walnut Waffles recipe icon

Pumpkin and Walnut Waffles

Spiced waffles with pumpkin pie flavor. Brown sugar, cinnamon, nutmeg, and ginger create a caramel aroma with gingerbread notes. Batter with the consistency of sour cream produces a crispy exterior and tender center. Apple and walnuts add texture and depth of flavor.

Total
50 min
Standard serving
140.7 g

Ingredients

Total 15

Instructions

  1. 1

    Step 1

    Beat the egg, 2 egg whites with brown sugar, milk, vegetable oil, pumpkin puree and vanilla until smooth.

  2. 2

    Step 2

    Mix flour, baking powder, cinnamon, nutmeg, ginger, and salt in a separate bowl.

  3. 3

    Step 3

    Add the dry ingredients to the egg mixture and stir until a smooth batter with the consistency of sour cream forms.

  4. 4

    Step 4

    Finely chop the apple, grind the walnuts and add to the dough.

  5. 5

    Step 5

    Preheat the waffle maker. Spread the batter in portions and cook the waffles until golden brown.

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