Potato Varenyky with Sour Cream Dough
Soft dumplings with potato filling and fried onions. The dough is made with sour cream and baking soda, making it tender and fluffy. Served with melted butter and crispy onions.
- 15.8g
- Protein
- 25.1g
- Fat
- 109.8g
- Carbs
749 kcal / for 1 serving (384.1 g)

