Usuba
Vietnamese Cabbage Rolls with Rice and Beans
A traditional Vietnamese dish made from cabbage leaves stuffed with a filling of pork, rice, and beans. The cabbage rolls are boiled and served with lard and fresh onions. The dish combines tender texture and rich flavor thanks to anchovies in the filling.
- 39.2g
- Protein
- 8.8g
- Fat
- 78.6g
- Carbs
603 kcal / for 1 serving (390.3 g)
