Avocado Salad with Cilantro Dressing

Name: Avocado Salad with Cilantro Dressing
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Ingredients: 0.50 шт Авокадо; 0.25 стакан Красная фасоль; 0.25 стакан Зерна кукурузы; 125.00 г Помидоры черри; 0.50 пучок Кинза; 1.00 зубчик Чеснок; 0.50 шт Лайм; по вкусу Салат романо; по вкусу Соль; 1.00 ст. л. Яблочный уксус; 1.00 ст. л. Оливковое масло; 75.00 г Натуральный йогурт

Fresh salad with avocado, cherry tomatoes, beans, and corn. A dressing made from cilantro, lime, and yogurt gives the dish lightness and a bright flavor. You can use canned or frozen vegetables.

Total: 30 min
Standard serving: 445 g

Salads
Lunch
Dinner
Everyday
Vegetarian
No-bake
Easy
Quick
Under 30 minutes

Fits the diet

Ingredients

Total 12

Avocado
75 g≈ 1/2 pcs
Red Beansкрасный
53.125 g≈ 4 tbsp
Fresh corn kernels
46.875 g≈ 4 tbsp
Cherry tomatoes
125 g≈ 8 pcs
Cilantro
15 g≈ 1 cup
Garlic
3 g≈ 1 clove
Lime
21 g≈ 1/2 pcs
Romaine salad
to taste
Salt
to taste
Apple Vinegar
15 ml≈ 1 tbsp
Olive oil
15 ml≈ 1 tbsp
Yogurt
74.257 ml≈ 1/3 cup

Instructions

1
Step 1
Chop the avocado, cherry tomatoes, and romaine lettuce.
2
Step 2
Squeeze the lime juice.
3
Step 3
Blend cilantro, garlic, lime juice, salt, apple cider vinegar, olive oil, and natural yogurt in a blender until smooth.
4
Step 4
Combine the chopped vegetables, beans and corn in a large bowl. Drizzle with dressing and mix.

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Instructions

Step 1

Step 2

Step 3

Step 4

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