Usuba
Lavash pie with cottage cheese and kefir
A simple and quick pie that is prepared without kneading dough. Lavash is layered accordion-style in a baking dish, filled with a mixture of cottage cheese, kefir, and eggs, then baked until golden. The result is a tender dish with crispy edges.
- 18.4g
- Protein
- 13.6g
- Fat
- 18.8g
- Carbs
266 kcal / for 1 serving (208.2 g)
