Poached Egg in Plastic Wrap
A simple way to cook poached eggs without complex manipulations. Plastic wrap helps maintain the shape and tenderness of the egg white while the egg cooks in boiling water.
- 6.5g
- Protein
- 22.1g
- Fat
- 0.6g
- Carbs
225 kcal / for 1 serving (66.3 g)

