Lightly Salted Omul
Delicate appetizer made from omul fish fillet with light salt and spices. The fish is marinated in soy sauce, sugar and peppers, then rinsed and served with vegetable oil. A tender, aromatic dish with a subtle flavor.
- 25.8g
- Protein
- 17.9g
- Fat
- 2.8g
- Carbs
275 kcal / for 1 serving (164.5 g)

