Paella with Sausages
A simple and quick paella recipe with sausages, vegetables, and rice. The dish is cooked in one pan: vegetables are sautéed, rice is added, then broth and water. Sausages are fried separately and combined with the rice at the end. Suitable for lunch or dinner.
- 12.9g
- Protein
- 20.9g
- Fat
- 22g
- Carbs
335 kcal / for 1 serving (364.5 g)

