Pancakes with Kefir
Fluffy pancakes on kefir with a crispy crust. The batter is prepared quickly and easily — beat an egg with sugar, add warm kefir, flour with baking soda, and fry in a pan until golden brown. Serve with sour cream, jam, honey, or berries.
- 9.7g
- Protein
- 3.2g
- Fat
- 49.9g
- Carbs
289 kcal / for 1 serving (141.1 g)

