Grilled Chicken Wings with Onions and Spices
Marinated chicken wings with aromatic spices, onion, and lemon. The dish is cooked on a grill until golden brown. The marinade includes vinegar, mineral water, thyme, cumin, and bay leaf for deep flavor.
- Total
- 35 min
- Standard serving
- 588.1 g
Ingredients
Total 11Instructions
- 1
Step 1
Wash the chicken wings and dry them.
- 2
Step 2
Slice the onion into rings and add to the wings, mix well.
- 3
Step 3
Add ground black and red pepper, salt, bay leaf, thyme, cumin, vinegar, lemon juice and sparkling mineral water. Mix well.
- 4
Step 4
Cover with a lid and place under weight in the refrigerator for 1.5 hours.
- 5
Step 5
Arrange the wings on the grill grate and cook until done, turning over and basting with marinade.
Cooked it?Did you cook this recipe?
Rate itRate the result
Your rating will be saved after sign-in

