Potato Waffles with Mushrooms and Cheese
Crispy potato waffles filled with sautéed chanterelle mushrooms, onions and garlic, topped with soft stracciatella cheese. The dish is perfect as a main course or as an appetizer.
- 26.9g
- Protein
- 25.8g
- Fat
- 62.2g
- Carbs
590 kcal / for 1 serving (383.1 g)

