Usuba
Protein in foods
Sorted by amount per 100 basis units, descending.
- 101.Maasdam cheese24.9 gper 100 g
- 102.Monterey Jack cheese24.9 gper 100 g
- 103.Black caviar24.6 gper 100 g
- 104.Caviar24.6 gper 100 g
- 105.Red caviar24.6 gper 100 g
- 106.Peeled pumpkin seeds24.5 gper 100 g
- 107.Peeled roasted pumpkin seeds24.5 gper 100 g
- 108.Raclette cheese24.5 gper 100 g
- 109.Pumpkin seeds24.5 gper 100 g
- 110.Suluguni cheese24.2 gper 100 g
- 111.Lentils24 gper 100 g
- 112.Puy lentils24 gper 100 g
- 113.Black Mung Bean24 gper 100 g
- 114.Mustard powder24 gper 100 g
- 115.Smoked turkey breast24 gper 100 g
- 116.Smoked suluguni cheese24 gper 100 g
- 117.Cervelat24 gper 100 g
- 118.Green-brown lentils24 gper 100 g
- 119.Mung bean23.9 gper 100 g
- 120.Canned tuna in oil23.7 gper 100 g
- 121.Limburger cheese, 50% fat23.7 gper 100 g
- 122.Canned tuna in its own juice23.5 gper 100 g
- 123.Smoked cod23.5 gper 100 g
- 124.Cheddar cheese23.5 gper 100 g
- 125.Salted cod fillet23.4 gper 100 g
- 126.Lamb23.3 gper 100 g
- 127.Tuna Steak23.3 gper 100 g
- 128.Bonito Tuna23.3 gper 100 g
- 129.Russian cheese23.2 gper 100 g
- 130.Chorizo23 gper 100 g
- 131.Cannellini beans23 gper 100 g
- 132.Guinea fowl breast23 gper 100 g
- 133.Fenugreek23 gper 100 g
- 134.Fenugreek seeds23 gper 100 g
- 135.Stilton cheese23 gper 100 g
- 136.Guinea fowl23 gper 100 g
- 137.Yellow peas23 gper 100 g
- 138.Goose breast22.8 gper 100 g
- 139.Tarragon, chopped22.8 gper 100 g
- 140.Venison22.7 gper 100 g
- 141.Ham22.6 gper 100 g
- 142.Kidney beans22.5 gper 100 g
- 143.Boiled-smoked ham22.5 gper 100 g
- 144.Trout, hot smoked22 gper 100 g
- 145.Pink salmon, hot smoked22 gper 100 g
- 146.Chum salmon22 gper 100 g
- 147.Semi-hard cream cheese22 gper 100 g
- 148.Salami22 gper 100 g
- 149.Chanakh Cheese22 gper 100 g
- 150.Halloumi Cheese22 gper 100 g
