Pizza on Kefir Dough with Crispy Crust
Thin crust pizza made with kefir and sour cream base. The dough turns out soft and airy thanks to baking soda. The filling is layered: onions, sausage, cheese, and mayonnaise on top.
- 5.1g
- Protein
- 11.8g
- Fat
- 27.5g
- Carbs
250 kcal / for 1 serving (95.1 g)


