Eggplant Puree with Garlic and Cilantro
Delicate puree of roasted eggplants with garlic, cilantro and olive oil. Suitable as a hot dish or cold appetizer. Easy and quick to prepare.
- 2.6g
- Protein
- 12.9g
- Fat
- 8.5g
- Carbs
162 kcal / for 1 serving (207.2 g)


