Focaccia with Potato and Tomato
Italian flatbread with potato dough, tomatoes and oregano. Soft, fluffy focaccia with a crispy crust — perfect for the table or as a base for sandwiches.
- 7.8g
- Protein
- 8.3g
- Fat
- 52.7g
- Carbs
332 kcal / for 1 serving (173.9 g)

