Chickpea Falafel in a Slow Cooker
A lighter version of the traditional dish without deep frying. Serve with vegetable salads, yogurt, or sour cream. Experiment with spices: khmeli-suneli, marjoram, mint, ginger, curry, paprika, and cumin create a rich flavor.
- 3.2g
- Protein
- 0.8g
- Fat
- 10.1g
- Carbs
61 kcal / for 1 serving (77 g)

