Stewed Sea Cucumber with Vegetables
A delicate seafood dish made with sea cucumber, carrots, onions, and pickled cucumbers in tomato sauce. The vegetables are stewed until tender, giving the sea cucumber a rich flavor. Pairs well with fried potatoes.
- 14.1g
- Protein
- 20.9g
- Fat
- 15.5g
- Carbs
301 kcal / for 1 serving (432.4 g)

