Korean-style Noodle and Meat Salad
A spicy noodle salad made with egg noodles, meat, vegetables, and soy sauce. This dish stands out for its piquant flavor and unique texture — instead of traditional potatoes, noodles are used that absorb the aromatic broth and spices.
- 15.8g
- Protein
- 12.5g
- Fat
- 32g
- Carbs
304 kcal / for 1 serving (183 g)


