Mimosa with Crab and Avocado
Festive puff salad with tender crab meat, ripe avocado and two types of caviar. Cream cheese and mayonnaise sauce bind the layers into a harmonious dish, garnished with grated egg yolk and red caviar.
- 15.9g
- Protein
- 29.9g
- Fat
- 9.8g
- Carbs
371 kcal / for 1 serving (245.8 g)


