Fried dumplings with spices
Frozen dumplings, first boiled in hot water, then pan-fried with olive oil and hot spices. The dish turns out crispy on the outside and soft on the inside, with a bright piquant flavor.
- 18.9g
- Protein
- 42g
- Fat
- 47.3g
- Carbs
639 kcal / for 1 serving (691.6 g)

