Pelmeni Dough with Milk and Water
Soft and elastic dumpling dough with added milk. Cooks quickly, holds its shape well, and doesn't stick to your hands.
- 4g
- Protein
- 2.5g
- Fat
- 17.4g
- Carbs
117 kcal / for 1 serving (64.8 g)
Sweet pepper is a versatile vegetable that rarely causes allergic reactions, but if you have an intolerance to it, you should exclude it from your diet along with other nightshade plants. When choosing recipes, it is important to avoid dishes with sweet pepper, paprika, and spices based on it, as even in processed form they can trigger unwanted reactions. Check the composition of ready-made spice blends and sauces, where pepper is often used as a hidden ingredient.

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