Usuba
Galette with Cottage Cheese, Apricots and Cheese
A simple and quick galette with cottage cheese dough. The filling combines savory cottage cheese, sweet sugar, and tart apricots—a harmonious blend of flavors. The dough is made from cottage cheese, rice flour, and butter, the filling is spread on a sheet, and the edges are folded toward the center. The galette turns out with a crispy crust and juicy filling.
- 14.9g
- Protein
- 38.5g
- Fat
- 73g
- Carbs
675 kcal / for 1 serving (225 g)
