Kulich with Saffron and Dried Fruits
Traditional yeast kulich with fragrant saffron, raisins soaked in whiskey, candied fruits and almonds. The dough is prepared using a starter culture, resulting in a fluffy and tender crumb. Perfect for a festive table.
- 39g
- Protein
- 89.3g
- Fat
- 259.6g
- Carbs
2,044 kcal / for 1 serving (646.9 g)

