Soba with Vegetables in Wok
A quick Asian buckwheat noodle dish with stir-fried vegetables, garlic, and sesame oil. Cooked in a wok or deep skillet. Perfect for a summer menu as a hot or cold dish.
- 16.2g
- Protein
- 16.7g
- Fat
- 57.1g
- Carbs
436 kcal / for 1 serving (222.3 g)

