Cottage Cheese Salad with Sour Cream
A simple and fresh salad made with cottage cheese and sour cream, aromatic herbs and garlic. Bulgarian pepper serves as the base for serving — the slices are filled with tender cottage cheese mixture. This dish is perfect for a light breakfast or appetizer.
- 15.4g
- Protein
- 9.3g
- Fat
- 14.5g
- Carbs
189 kcal / for 1 serving (289 g)

