Fruit Cake with Dried Fruits and Spices
An aromatic, dense cake with a delicate texture. Dried fruits are simmered in cognac and orange juice, infused with spices. This dish requires advance preparation and weekly drizzling with liqueur to enhance the flavor.
- 6.1g
- Protein
- 20.1g
- Fat
- 69.7g
- Carbs
481 kcal / for 1 serving (155.4 g)

