Sodium in foods
Sorted by amount per 100 basis units, descending.
- 351.Sugar1 mgper 100 g
- 352.Medium-grain rice1 mgper 100 g
- 353.Tapioca1 mgper 100 g
- 354.Pumpkin1 mgper 100 g
- 355.Yellow Watermelon1 mgper 100 g
- 356.Yellow onion1 mgper 100 g
- 357.Vodka0.95 mgper 100 ml
- 358.Almond flour0.89 mgper 100 g
- 359.Rum0.79 mgper 100 ml
- 360.Parsnip0.49 mgper 100 g
- 361.Long-grain rice0.46 mgper 100 g
- 362.Eggplants0.44 mgper 100 g
- 363.Red Rice0.44 mgper 100 g
- 364.Semolina0.43 mgper 100 g

