Lamb Pilaf with Chickpeas and Apricots
Fragrant pilaf with tender lamb, crispy chickpeas, and sweet apricots. Basmati rice is infused with ras el hanout spices and lamb broth, creating a rich and complex flavor. The dish is garnished with fresh parsley and is perfect for a festive table.
- 35.9g
- Protein
- 19.1g
- Fat
- 48.4g
- Carbs
524 kcal / for 1 serving (462.2 g)


