Linguine with Shrimp and Scallops in Cream Sauce
Pasta with seafood in a delicate creamy sauce with herbs and cheese. This dish is prepared quickly and is perfect for a festive table. If desired, you can increase the amount of pepper for more spiciness.
- 33.3g
- Protein
- 14.9g
- Fat
- 61.2g
- Carbs
515 kcal / for 1 serving (256.2 g)


