Apricot Jam with Lemon Zest
Homemade jam made from ripe apricots with a bright aroma of lemon zest. Prepared in two stages: first the apricots are cooked until soft, then pureed and simmered with sugar. The result is a thick, aromatic jam with a pleasant tartness.
- 5.9g
- Protein
- 1.7g
- Fat
- 287.8g
- Carbs
1,171 kcal / for 1 serving (675.5 g)

