Protein in foods
Sorted by amount per 100 basis units, descending.
- 351.Canned Ivasi18 gper 100 g
- 352.Squid18 gper 100 g
- 353.Canned saury18 gper 100 g
- 354.Smoked ham18 gper 100 g
- 355.Smoked eel18 gper 100 g
- 356.Marbled Beef Cutlet18 gper 100 g
- 357.Chicken offal18 gper 100 g
- 358.Poppy18 gper 100 g
- 359.Mackerel18 gper 100 g
- 360.Mini squids18 gper 100 g
- 361.Marbled Beef18 gper 100 g
- 362.Meat on the bone18 gper 100 g
- 363.Norwegian herring, lightly salted18 gper 100 g
- 364.Fat-free cottage cheese18 gper 100 g
- 365.Sesame seeds with wasabi18 gper 100 g
- 366.Fish18 gper 100 g
- 367.Turkey neck18 gper 100 g
- 368.Pork knuckles18 gper 100 g
- 369.Burrata cheese18 gper 100 g
- 370.Mozzarella cheese18 gper 100 g
- 371.Taleggio cheese18 gper 100 g
- 372.Boiled ham18 gper 100 g
- 373.Chicken gizzards17.9 gper 100 g
- 374.Scallops17.9 gper 100 g
- 375.Liver17.9 gper 100 g
- 376.Black Cumin (Zira)17.8 gper 100 g
- 377.Cumin seeds17.8 gper 100 g
- 378.Cod17.8 gper 100 g
- 379.Sea bass fillet17.7 gper 100 g
- 380.Crucian carp17.7 gper 100 g
- 381.Sesame17.7 gper 100 g
- 382.Sesame paste17.7 gper 100 g
- 383.Black Sesame Paste17.7 gper 100 g
- 384.Fried sesame17.7 gper 100 g
- 385.Anise (star anise)17.6 gper 100 g
- 386.Cod fillet17.5 gper 100 g
- 387.Trout17.5 gper 100 g
- 388.Beef bones17.5 gper 100 g
- 389.Ground cumin (zira)17.5 gper 100 g
- 390.Omul17.5 gper 100 g
- 391.Lamb shoulder17.4 gper 100 g
- 392.Cottage cheese17.4 gper 100 g
- 393.Beef Marrow Bones17.3 gper 100 g
- 394.Oat bran17.3 gper 100 g
- 395.Herring17.3 gper 100 g
- 396.Pork mince17.3 gper 100 g
- 397.Tahini17.3 gper 100 g
- 398.Pollock fillet17.2 gper 100 g
- 399.Seafood Cocktail17.2 gper 100 g
- 400.Lamb meat17.2 gper 100 g

