Usuba
Sodium in foods
Sorted by amount per 100 basis units, descending.
- 151.Parsley56 mgper 100 g
- 152.Sweet potato55 mgper 100 g
- 153.Dried thyme leaves55 mgper 100 g
- 154.Ground beef54.94 mgper 100 g
- 155.Sturgeon54 mgper 100 g
- 156.Pork mince53.63 mgper 100 g
- 157.Lamb mince53.45 mgper 100 g
- 158.Kale53 mgper 100 g
- 159.Quail53 mgper 100 g
- 160.Curry powder52 mgper 100 g
- 161.Cream of tartar52 mgper 100 g
- 162.Radish51.16 mgper 100 g
- 163.Pike perch fillet51 mgper 100 g
- 164.Venison51 mgper 100 g
- 165.Pike-perch51 mgper 100 g
- 166.Dry yeast51 mgper 100 g
- 167.Chum salmon50 mgper 100 g
- 168.Fennel49.03 mgper 100 g
- 169.Carp49 mgper 100 g
- 170.Potato flour47.66 mgper 100 g
- 171.Coconut flour46.94 mgper 100 g
- 172.Orange Sherbet46 mgper 100 g
- 173.Cilantro46 mgper 100 g
- 174.Cilantro (Coriander)46 mgper 100 g
- 175.Chopped cilantro (coriander)46 mgper 100 g
- 176.Fresh cilantro (coriander)46 mgper 100 g
- 177.Beef tenderloin44.85 mgper 100 g
- 178.Skim milk43.26 mgper 100 ml
- 179.Oat milk43.24 mgper 100 ml
- 180.Strip Loin Steak43.09 mgper 100 g
- 181.Ancho pepper43 mgper 100 g
- 182.Natural yogurt42.2 mgper 100 ml
- 183.Pork tenderloin41.39 mgper 100 g
- 184.Pork fillet41.39 mgper 100 g
- 185.Watercress41 mgper 100 g
- 186.Rabbit41 mgper 100 g
- 187.Nutella®41 mgper 100 g
- 188.Watercress41 mgper 100 g
- 189.Pork loin40.2 mgper 100 g
- 190.Apricot Jam40 mgper 100 g
- 191.Molasses37 mgper 100 g
- 192.Instant coffee37 mgper 100 g
- 193.Flaxseed flour36.74 mgper 100 g
- 194.Broccoli36 mgper 100 g
- 195.Greek yogurt35.45 mgper 100 ml
- 196.Coriander seeds35 mgper 100 g
- 197.Jam32 mgper 100 g
- 198.Boiled beef32 mgper 100 g
- 199.Jam32 mgper 100 g
- 200.Peppermint31 mgper 100 g
