Grain Bread with Seeds
Aromatic bread made from a blend of wheat and whole grain flour with added sunflower seeds, flax, and pumpkin. Its crispy crust and dense crumb with the nutty flavor of seeds make it ideal for breakfast or as a side to main dishes.
- 8.7g
- Protein
- 10.4g
- Fat
- 42.8g
- Carbs
301 kcal / for 1 serving (119.8 g)

