Salmon with caramel sauce and broccoli
Salmon fillet marinated in mirin and soy sauce, seared until golden. Served with delicate broccoli puree and creamy wine sauce. The dish is garnished with fresh herbs and lemon.
- 32.4g
- Protein
- 29.5g
- Fat
- 4.6g
- Carbs
448 kcal / for 1 serving (287.3 g)

