Usuba
Protein in foods
Sorted by amount per 100 basis units, descending.
- 1301.Red leaf lettuce1.2 gper 100 g
- 1302.Lettuce1.2 gper 100 g
- 1303.Lettuce1.2 gper 100 g
- 1304.Fennel leaves1.2 gper 100 g
- 1305.Lollo rosso1.2 gper 100 g
- 1306.Raspberry1.2 gper 100 g
- 1307.Mini zucchini1.2 gper 100 g
- 1308.Young cabbage1.2 gper 100 g
- 1309.Spicy Tomato Sauce1.2 gper 100 ml
- 1310.Parsnip1.2 gper 100 g
- 1311.Napa cabbage1.2 gper 100 g
- 1312.Radish1.2 gper 100 g
- 1313.Boston Salad1.2 gper 100 g
- 1314.Frillis Salad1.2 gper 100 g
- 1315.Corn salad1.2 gper 100 g
- 1316.Romaine lettuce, mini1.2 gper 100 g
- 1317.Romaine salad1.2 gper 100 g
- 1318.Romaine lettuce1.2 gper 100 g
- 1319.Savoy cabbage1.2 gper 100 g
- 1320.Mixed salad leaves1.2 gper 100 g
- 1321.Tango Mix Salad Leaves "Belaya Dacha"1.2 gper 100 g
- 1322.Narsharab sauce1.2 gper 100 ml
- 1323.Okonomiyaki Sauce1.2 gper 100 ml
- 1324.Vanilla1.2 gper 100 g
- 1325.Green cabbage1.2 gper 100 g
- 1326.Green Salad1.2 gper 100 g
- 1327.Banana puree1.1 gper 100 g
- 1328.Bananas1.1 gper 100 g
- 1329.White onion1.1 gper 100 g
- 1330.Sweet cherry1.1 gper 100 g
- 1331.Spanish onion1.1 gper 100 g
- 1332.Kiwi1.1 gper 100 g
- 1333.Cornelian cherry1.1 gper 100 g
- 1334.Cocktail onion1.1 gper 100 g
- 1335.Cornichons1.1 gper 100 g
- 1336.Red onion1.1 gper 100 g
- 1337.Lemon1.1 gper 100 g
- 1338.Lemon (juice and zest)1.1 gper 100 ml
- 1339.Pickled cucumbers1.1 gper 100 g
- 1340.Almond milk1.1 gper 100 ml
- 1341.Nectarines1.1 gper 100 g
- 1342.Kalamata olives1.1 gper 100 g
- 1343.Pitaya1.1 gper 100 g
- 1344.Chopped onion1.1 gper 100 g
- 1345.Salad onion1.1 gper 100 g
- 1346.Sweet red onion1.1 gper 100 g
- 1347.Pickles1.1 gper 100 g
- 1348.Uzbek lemon1.1 gper 100 g
- 1349.Pitted cherry1.1 gper 100 g
- 1350.Yellow onion1.1 gper 100 g
