Buryat Mutton Broth
A traditional Buryat dish of meat stewed in aromatic broth with onions and spices. The meat becomes tender, and the broth rich and flavorful. Potatoes can be added if desired.
- 59.4g
- Protein
- 28.9g
- Fat
- 7.6g
- Carbs
542 kcal / for 1 serving (327.3 g)

