Cabbage Rolls with Meat Filling
A classic dish of cabbage leaves stuffed with a mixture of ground beef and pork with rice. Cabbage rolls are fried and then stewed in tomato sauce until tender. Served with sour cream.
- 29.2g
- Protein
- 27.6g
- Fat
- 33g
- Carbs
486 kcal / for 1 serving (571.9 g)

