Pancakes with sausage and cheese
Thin pancakes filled with sausage and grated cheese. This dish is prepared quickly and is perfect for breakfast or a light lunch. The filling is placed in the center of the pancake, then the pancake is folded into an envelope and fried until golden brown.
- 20g
- Protein
- 29.2g
- Fat
- 31.6g
- Carbs
481 kcal / for 1 serving (246 g)

