Gluten-free quinoa quiche
Crispy gluten-free quiche crust made with quinoa flour, oats, and hazelnuts. A simple recipe for those avoiding gluten or looking for an alternative to traditional pastry.
- 1.1g
- Protein
- 13.2g
- Fat
- 6.6g
- Carbs
149 kcal / for 1 serving (41.9 g)

